1121 Sella Basmati Rice
1121 Sella Basmati Rice
The key grain characteristics is, it has extra-long slender grains with a milled rice kernel length. Also, the kernel elongation ratio is also the highest ever known for any rice line. It also possesses the strong aroma with excellent cooking in the panel test. The volume expansion in the cooked rice is more than 4.0 times thus it helps in realizing more cooked rice volume with lesser milled rice, a trait most preferred in the household as well as the most preferable hotel industry.
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Description
The key grain characteristics is, it has extra-long slender grains with a milled rice kernel length. Also, the kernel elongation ratio is also the highest ever known for any rice line. It also possesses the strong aroma with excellent cooking in the panel test. The volume expansion in the cooked rice is more than 4.0 times thus it helps in realizing more cooked rice volume with lesser milled rice, a trait most preferred in the household as well as the most preferable hotel industry.
Known For
- High Quality Rice
- Easy Cooking Rice
- High nutritional value Rice
- Soft Texture Rice
- Usage in Various Cuisines Food
Specifications
| Purity | 95% |
|---|---|
| Natural Admixture | 5% |
| Average Grain Length | 8.35 MM |
| Moisture | 12.5% Max |
| Broken Grain | 1% Max. |
| Damage/Discolour Grain | 1% Max |
| Immature Grain | 1% Max |
| Foreign Matter | Nil |
| Packaging Type | Jute bag, PP bag, Non-woven bag or as per buyer's choice |
| Supply Ability | 2000 tons Per Week |
| Main Export Market(S) | Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey. |
| Delivery Time | 15 Days |
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